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Argirio - Podernuovo - IGT Red Wine Tuscany
Cabernet Franc. Spurred cordon and guyot. Soil Clayey with limestone stripes. Harvest First half of October. The quest for excellence and love for nature has always been a passion of the Bulgari family and has brought about intense research and development of the different potentialities of the local terroirs, which have generously given back three different qualities of harmonious red wines.
Maceration on the skins for 18/20 days; alcoholic fermentation at controlled temperature in 1500 litres Oak vats; malolactic fermentation in 225 litre barriques; 12 months of ageing in 225 litre barriques, 4 months on cement vats. 12 Months of ageing in bottles.
A great Tuscan wine from Cabernet Franc. Fine and elegant, intense ruby red color with purple highlights. On the nose can be perceived intense aromas of plum’s jam and cherry with delicate hints of black pepper, liquorice and cocoa. The palate is powerful and rich with elegant tannin and soft balsamic and mineral notes.
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