Torta Pistocchi

The classic Pistocchi cake is a delicious cake known all over the world thanks to the award won at the International Chocolate Awards 2013. Soft and creamy, this chocolate cake is handcrafted without the addition of sugar, eggs, butter and flour, using only extra dark chocolate, bitter cocoa and a little cream. No food preservatives. No additives.

The Pistocchi Cake is perfect to be tasted at breakfast and to end your meal with an explosion of sweetness.