Fresh Pecorino Cheese

Fresh Pecorino cheese from Senese “Crete” area. Pecorino cheese from Senese “Crete” area. Produced in Val d’Orcia. From pure sheep milk, seasoned for 1 or 2 months. It is possible choose a slice Gr 500 or whole form - from 1,2 kg to 1,4 kg approximately

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Fresh Pecorino Cheese

Fresh Pecorino Cheese of the Crete Senesi is a fresh and creamy cheese produced only with pure sheep's milk. Its maturation from 45 to 60 days allows this cheese to preserve the natural aromas of fresh milk intact. Fresh pecorino is perfect to  be enjoyed with honey, compotes and jams. A typical tuscan enjoyed, april and may, is with a fresh pods.

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